Culinary areas to become among the encouraging company for food suppliers. Food intake by kinds replicate the chance to alter the meals suppliers development of its goods was exposed by the Federal Government. The kind of food's manufacturing considers the requirements, desires, and preferences of customers. Garbage are innovate and exclusively offered healthy through the crimson Yam flour produced from the village. The escalation in the worthiness of recyclable with product improvements affects the value of available new business prospects and food.
Pie is among the snack that is well-known food versions. Comprehension Pie may be the dessert includes lotion, gelatin, etc. In German the Dessert named tarte. Money skin's fundamental elements differ, one of these called pastry. Sourdough money pastry that resembles a cookie or pastry elements; includes butter, flour or butter, eggs. The money could be kept-up-to date quite happy with the versions of fruits taste pastry product or greens. How big choice information and the cake money affect the value. Inexpensive picture of quality and treat assured extremely desired neighborhood.
The potato is among the meals that may be converted to a variety of cooking dishes. Like creating a pie. This tuber can also be advantageous to handle a broad selection, for example, diabetes, of illnesses, decrease vision health, and blood pressure.
The following recipe is a delicious sweet potato pie:
Pie skin material for:
- 1 cup all purpose flour
- Pinch of salt
- 1/3 cup butter or chilled white butter, diced
- 3 to 4 tbsp cold water
Ingredients for the contents:
- 1 1/4 cup solid Palm sugar
- 4 medium sweet potato, boiled and pounded with a discarded Peel
- 3/4 TSP cinnamon powder
- 1/2 tsp salt
- 1/2 tsp ginger powder
- 1/4 TSP clove powder
- 1/4 TSP nutmeg powder
- 1 cup sweetened condensed milk
- 3 eggs
How to make:
First, enter the flour, salt, and white butter into a blender. Mix all the ingredients until it looks like crumbs. Pour this Pie skin from blender and place it on a flat surface that has a plastic or paper oil. Knead the dough, while adding water little by little, 1 tbsp each time, until the dough forms a ball.
Second skin, roll pie using a rolling pin or the smooth former bottles of the syrup into a circle with a diameter of 30 cm. Set and flatten the skin this pie on a baking sheet, measuring 23 cm pie. Tidy up fringe leather pie with a knife until it exceeds the edges of the baking dish approx. 1.25 cm. Fold the border, make small holes in the skin using pie fork so that hot steam can come out to a baking dish, and set aside.
Third, preheat the oven to 180 ยบ C and place the oven rack in the middle. Combine sugar, sweet potatoes, and spices into a bowl of dough. Stir-stir for two minutes using a hand mixer or stand mixer. Combine sweetened condensed milk and eggs in a separate bowl.
Fourth, use a fork for mixing, stirring-stirring the eggs gently. Add the milk and egg mixture into the sweet potato dough. Beat with medium speed until all ingredients are well mixed.
Fifth, pour the contents into the baking dish containing the skin of Pie. A little motion pie baking pan to top of the kitchen table so that its contents are dense and flat. Bake the pie for 50 to 60 minutes. Sweet potato pie is generally not brown like pumpkin pie, so don't overly care about the appearance of the contents.
Sixth, test for doneness with a toothpick sticking them into the middle of the dough. If there's no dough sticks to the toothpick when removed, part of the contents are ripe. Check the pie after 30 minutes. If the edge turns brown, cover it with aluminum foil until the rest of the pie is cooked.
